Members of the Association for Dressings and Sauces' (ADS) Packaging Reference Manual Subcommittee were honoured at the ADS Technical Meeting held April 27-29 in San Diego, California. The subcommittee was presented the 2014 Technical Achievement Award.
The Technical Achievement Award is given when outstanding work in furthering the dressing and sauce industry has been accomplished. Nominations for the Technical Achievement Award are taken from the general ADS membership and voted on by the ADS Executive Technical Board, which oversees the association's technical activities.
Members of the subcommittee include:
- Cecilia Brock of The C.F. Sauer Company
- Anna Frolova-Levi of Mold-Rite Plastics/Stull Technologies/Weatherchem
- Mark Griffin of Winpak Lane, Inc.
- Paul Noble of Graham Packaging
- George Reisinger of Pretium Packaging
- Owen Schmidt of Enercon Industries Corporation
- Marty Zei of Parker Plastics, Inc.
The Packaging Reference Manual Subcommittee earned the recognition by providing extensive updates to ADS' "Packaging Manual: A Reference Manual for the Dressings & Sauces Industry" to ensure the manual remains current for the dressing and sauce industry.
"ADS is fortunate to have so many dedicated members with a passion for advancing this industry", said Patricia Faison, ADS Director of Regulatory and Technical Affairs. "The people on this subcommittee are certainly deserving of this recognition. The reference manual will be an asset for all ADS members."
About The Association for Dressings and Sauces
The Association for Dressings and Sauces (ADS) is an international trade association representing salad dressing, mayonnaise and condiment sauce manufacturers and suppliers to the industry. ADS is managed by the Kellen Company, a leading global professional services company.
The image pictures; Cecilia Brock, George Reisinger, Anna Frolova-Levi, Mark Griffin.