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Machines, complete lines and equipment for primary and secondary packing suitable for any food (vegetables, meats, fishes, oils, milks, a.s.o.). This kind of machinery carry out packing process of food, including thermal treatment of the filled container and final packing of filled containers according to the market requests. The keystone of those production lines are the filling-closing automatic groups, where containers are automatically filled – by gravity either vacuum or volumetrically – by double seamers. The food processing machinery range allows to cover production speeds from 60 up to 1.000 cpm, for can sizes ranging between 70 gr and 5 Kg. (from 202 to 603 can size AS).