Tinned Fish Charcuterie Trend Sparks Conversation On Sustainable Food Options

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    • Trivium Packaging
    Tinned Fish Charcuterie Trend Sparks Conversation On Sustainable Food Options

    First, there were butter boards, then hummus boards, and now tinned fish boards. You read that right. One of the latest TikTok food trends has been creating delicious spreads using sardines, anchovies, and more, but this trend has more benefits than the vitamins and minerals found in fish. As Bloomberg reports, it is a great sustainable food option for those looking to reduce their carbon footprint!

    Tinned fish is a great way to get a nutritious meal while being mindful of the environment. The 100% infinitely recyclable metal packaging not only provides a solution that has a longer shelf life while maintaining its freshness + nutrients but is easier to transport (i.e., more sustainable), and the packaging can be recycled an unlimited amount of times. Additionally, metal has the highest recycling rate - the percentage of recyclable materials that actually get recycled.

    Trivium produces 100% infinitely recyclable and reusable metal packaging for some of the world's top food, beauty, and wellness brands worldwide. Trivium has partnered with brands like Orkla Foods, Unimer's Titus Seafood can, and Palacio de Oriente canned fish to create sustainable metal packaging that protects their product and displays the brand's image in vibrant shapes and colors.

    For instance, Trivium's can design for Orkla Food's Stabburet mackerel filet was a critical success. It garnered them a WorldStar Packaging Award. They were named Canmaker's Can of the Year and received a Cannex Gold award and an AluFoil Trophy, and they were recognized at Starpack for engineering innovation.

    Trivium produces 100% infinitely recyclable and reusable metal packaging for some of the world's top food, beauty, and wellness brands worldwide. Contact Trivium to work with the world's leading company in the realm of sustainable metal packaging.

    See also

    PAC Global and Worldstar awards for Trivium

    Trivium Packaging was honored to receive an Award of Distinction in Package Innovation in the Technical Design category from PAC Global and a WorldStar Global Packaging award in the Alcoholic Beverages category for our work on AMBEV S.A. Budweiser’s limited edition 2022 World Cup aluminum beer bottles. Trivium Packaging worked closely with Budweiser to produce bottles that resonated with World Cup fans around the globe. The direct printing of the designs on the bottles created an item that was not only eye-catching but could be kept as a collector’s item.

    Trivium Packaging has once again achieved Platinum status for the third year in a row

    Trivium Packaging is proud to announce that it has retained its Platinum status for its third consecutive year, the highest ranking in the 2024 EcoVadis sustainability ratings. EcoVadis’ platinum award reflects demonstrated improvements and contributions towards sustainable growth in the past year, with high scores in the Environment, Labor & Human Rights, Ethics, and Sustainable Procurement categories, including a rating of “outstanding” in the Environment category. This recognition is given for exemplary work spanning environmental impact and workforce health.

    Advocating For Circularity in Packaging

    Trivium Packaging Chief Sustainability Officer Jenny Wassenaar was recently interviewed by Harry MacKenzie, a sustainability brand builder, about their commitment to developing and producing sustainable packaging and the steps Triviuk is taking to reduce its environmental footprint. The conversation delved into the complexities of lifecycle assessments, highlighting how they vary across tools and underscoring the necessity for a standard that truly reflects the circular potential of materials.

    • Michael Foster
    • Product Info
    • English
    • Created 20 Mar 2023
    • Modified 26 Apr 2023
    • Hits 338