Ramekins – used to serve chilled or heated desserts, pâtés or seafood gratins

Our ramekin offers a stylish way to present your food produce. It can be supplied with a tight-fitting lid and can be used to serve chilled or heated desserts.

  • Mike Webber
  • Product Range
  • English
  • Created 02 Mar 2016
  • Modified 02 Mar 2016
  • Hits 1302