Robinson launch 130ml Dessert Pots

Indulgence desserts is a growing market in which Robinson Packaging Innovation has been involved through design and manufacture of injection moulded goblets and trifle bowls. We noticed that the provision of high quality pots suitable for both frozen and chilled is limited, and so we have launched a new 130ml capacity dessert pot in high clarity polypropylene.

It is delivered nested to save space and is designed to have a film seal. A lid can be supplied. It is ideal for luxury desserts, mousses and frozen products.