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Soregi
Confectionery Supplier
Briefly about myself: Since 1992 I have been selling of tools and materials used in confectioner's trade. As I was always interested in cooking and baking, after obtaining my first profession, cook, I learnt for confectioner also, and I worked for 14 years in this profession, among others in Finland and Holland.
During this period I graduated at secondary school, I passed a master examination in confectioner's craft and due to a lucky accident I began to sell tools that were not available in Hungary that time yet.
Firstly I started with the well-known and famous Wilton products from the USA. In 1993 I was invited by Wilton to its school in Chicago, to take part in a two week master course, where I could acquire the special way of decorating with royal icing technique taught by this company.
Allegedly I was the first hungarian who learnt at their school. I consider important to follow with attention the profession, the introduction of novelties appearing abroad, in the field of materials as well as of methods.
