Cans are traditional, and traditions are often hard to let go of. However, Cargill Brazil is very pleased with a packaging conversion in collaboration with market leader Berry Superfos from traditional metal to contemporary plastic for immensely popular Elefante tomato paste. Cargill Brazil values the technical expertise of Berry Superfos
Food Service Packaging News
Amipak has invested over £200,000 in a new high performance Heiber+Schröder tray forming machine, to increase production capacity for its growing range of carton packaging products for the food-to-go, retail and out-of-home sectors.
The plastic-free, recyclable, AquaDot EcoSpoon is the most sustainable utensil on the global market today, being fully compliant with the EU ban on single-use plastic cutlery.
A capsulated stopper (T-top, Bar-Top or Altop) is a natural or synthetic cork stopper where the end is glued into a cap of wood, PVC, porcelain, metal, glass or other material. Testing the quality of the adhesive bond between cork and cap is a fundamental check performed by manufacturers of capsulated stoppers and their customers
Stora Enso is introducing its new eco-friendly take-away bowls for food service packaging, PureFiber by Stora Enso. The products are free from plastic and PFAS and are designed to help customers replace plastic on-the-go food packaging. The bowls are being brought to market together with the wholesale company Tingstad.
As a result of the COVID-19 crisis, we have seen unprecedented disruption of the packaging supply chain, the result of which has made it very tough, and in some cases, impossible to meet customer demand. Some of the industry dynamics have resulted in under capacity and under supply. I will explain a few of the key dynamics happening.
Aptar's InvisiShield solution is activated within sealed packages to safely and effectively release a specially formulated amount of an anti-pathogenic agent into the fresh cut produce’s packaging environment that is undetectable to the consumer and dissipates from the package within 24-48 hours of activation. This mechanism significantly reduces pathogens and reduces cross-contamination within the sealed package.
Georgia-Pacific has announced that it will make an investment of more than $145 million at its Darlington, South Carolina, Dixie plant that will expand plate and bowl making operations. This investment is based on customer and consumer demand for these well-known household products.
Ardagh Group, Glass - North America has announced six new sophisticated glass wine bottle designs. An expansion of Ardagh’s extensive portfolio, the new designs include three new texture options.
Biopac UK Ltd is joining forces with Australia’s leading providers of eco-friendly food packaging, BioPak Pty. Both companies were acquired by Duni AB last year, with the vision to bring the best of all companies to the UK, allowing all companies to work towards their shared goal of preserving and protecting the environment for current and future generations.